Tag Archives | Breads

September 24, 2014
Cranberry-Orange Swirl Bread Recipe. A wholesome, homemade version of the store-bought swirl bread my family loves! #recipes #food #baking #bread

Orange-Cranberry Swirl Bread Recipe

Looking for a little treat to nosh on with your morning coffee? Infused with dried cranberries, orange zest and cinnamon, my orange-cranberry swirl bread recipe makes a gorgeous, light-as-air bread that is perfect for slicing up and toasting on a chilly fall morning. This recipe is a homemade riff on the store-bought swirl breads that my entire […]

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June 6, 2014
Citrus Tea Bread at Positively Splendid. The zest and sugar topping is so pretty, and delicious, too!

Citrus Tea Bread

Add a bright pop of citrus flavor to your daily breakfast or snack routine by preparing a loaf of this lovely, easy-as-pie citrus tea bread. Topped with a bright citrus glaze and a gorgeous mixture of lemon and lime zest and sugar, this bread features a crumb that mimics the taste and texture of pound […]

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April 15, 2014
These Easter morning sticky buns bake up with an empty center--just like the empty tomb!

Easter Morning Sticky Buns (Resurrection Buns)

Each year when I was small, I can remember my mom baking up a pan of delicious sticky buns to eat on Easter morning. Even better than standard sticky buns, though, these buns were something truly special: one bite into each one revealed an empty center, just like the empty tomb discovered on Easter morning. […]

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March 21, 2014
Blueberry Oatmeal Bread with Lemon Glaze

Blueberry-Oatmeal Bread with Lemon Glaze

Two flavors that marry perfectly together are blueberry and lemon, and this blueberry oatmeal bread features both in a quick bread loaf with a scone-like consistency. The oatmeal in this bread imparts a pleasant chewiness to the crumb, and the subtly sweet batter allows the flavor of the fresh berries to truly shine. Serve this […]

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February 21, 2014
It might sound crazy, but this avocado bread is absolutely, positively delicious, and it contains no butter, oil, or shortening! Wow!

Avocado-Cranberry Bread with Citrus-Vanilla Glaze

I feel like this post should be titled something like, “You made bread out of what?!“ This gorgeous, delicious quick bread recipe is made possible with the magic of a very unlikely ingredient that you might associate more with dinner at a Mexican food restaurant than at your breakfast table: avocado! Because avocados are a […]

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February 5, 2014
Cherry Scones with Orange-Vanilla Glaze

Cherry Scones with Orange-Vanilla Glaze

Freshly baked scones are a delicious way to add a special touch to breakfast and brunch, and especially when they combine the delicious flavors of cherry and orange. These cherry scones feature a super-moist crumb that is studded with dried fruit and drizzled generously with orange-vanilla glaze. This is a wonderful scone recipe that you’ll […]

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November 17, 2013
This Apple-Praline Bread at Positively Splendid looks absolutely divine! What a perfect recipe for holiday gift-giving!

Apple-Praline Bread + Gratitude Blog Hop

It’s the perfect time of year to stop and take a minute to count your many blessings, and some of my blogging friends and I thought it would be very fitting of the season to gather together today for a gratitude blog hop to let our families know just how much we love and appreciate […]

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October 31, 2013
This cranberry-pumpkin bread at Positively Splendid sounds delicious, and it is pretty enough to wrap up and give as holiday gifts!

Cranberry-Pumpkin Bread

This time of year, I am always on the lookout for special, delicious recipes suitable for gift-giving. Today’s recipe for cranberry-pumpkin bread is one of those! The tender, moist crumb of this quick bread is infused with pumpkin flavor and studded with cranberries and pecans, making it not only delicious, but also pretty to slice […]

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August 19, 2013
Blueberry Muffins with Oat-Pecan Streusel Recipe at PositivelySplendid.com

Blueberry Muffins with Oat-Pecan Streusel

To me, nothing makes for more of a wholesome, delicious school-day breakfast than freshly-baked muffins. These Blueberry Muffins with Oat-Pecan Streusel, a recipe I adapted from Southern Living, are a fresh take on the standard blueberry muffin recipe, as they couple the lively tartness of fresh blueberries with a crumbly streusel topping made with brown […]

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July 24, 2013
Peach Pecan Muffins

Peach Pecan Muffin Recipe

Quick breads and muffins are some of my favorite things to bake, and today’s muffin recipe from PS contributor Ann of On Sutton Place combines fresh peaches at their peak with the nutty goodness of pecans. I can’t wait to try this recipe, which would make a perfect on-the-go breakfast! Hello! I sure hope you […]

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