{"id":638,"date":"2011-02-23T12:00:00","date_gmt":"2011-02-23T12:00:00","guid":{"rendered":"http:\/\/www.positivelysplendid.com\/sausage-roll-ups\/"},"modified":"2012-10-22T18:45:34","modified_gmt":"2012-10-22T18:45:34","slug":"sausage-roll-ups","status":"publish","type":"post","link":"https:\/\/www.positivelysplendid.com\/sausage-roll-ups\/","title":{"rendered":"Sausage Roll-Ups"},"content":{"rendered":"
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Talk about a Simple Solution!<\/a><\/b><\/span> This recipe calls for only 3 ingredients and can be whipped up in a minimal amount of time, but the results will yield a delicious, on-the-go breakfast (or lunch!) to be enjoyed all week long.<\/center>
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Ingredients<\/b><\/i><\/center>

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3 cups Bisquick<\/center>
1 cup milk<\/center>
1 pound pork breakfast sausage<\/center>

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Directions<\/i><\/b><\/center>

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Preheat oven to 350 degrees.<\/center>

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Mix together Bisquick and milk until all dry ingredients are thoroughly incorporated. Divide the dough into two equal portions. Turn one of the halves of dough onto a floured surface, and roll to a 9×12-inch rectangle. Spread half of the raw sausage over the rectangle, taking care not to tear the dough as you work. Roll the rectangle up in a jelly-roll fashion. Cut into 1\/2-inch slices, and place on a greased baking sheet. Repeat with remaining half of dough and sausage.<\/center>

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Bake for 25-30 minutes, or until the biscuit portion of each roll is browned and the sausage is cooked through.<\/center>

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Optional\u00a0(but delicious!)<\/i>: Sprinkle shredded cheese and\/or green chile on top of the raw sausage before rolling everything up.<\/center>

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This recipe was one of my mom’s go-to’s when I was little. She included it in a book of keepsake recipes she gave to me for Christmas just after Matt and I were married. That little book has been used too many times to count in the 7 years since I received it, which is evidenced by the fact that the binding has literally fallen apart. Isn’t there something magical about a recipe written out by someone you love?<\/center>

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Enjoy!<\/center>
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Talk about a Simple Solution! This recipe calls for only 3 ingredients and can be whipped up in a minimal amount of time, but the results will yield a delicious, on-the-go breakfast (or lunch!) to be enjoyed all week long.Ingredients3 cups Bisquick1 cup milk1 pound pork breakfast sausageDirectionsPreheat oven to 350 degrees.Mix together Bisquick and…<\/p>\n

Read More »<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":""},"categories":[82],"tags":[229],"aioseo_notices":[],"yoast_head":"\nSausage Roll-Ups - Positively Splendid {Crafts, Sewing, Recipes and Home Decor}<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.positivelysplendid.com\/sausage-roll-ups\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sausage Roll-Ups - Positively Splendid {Crafts, Sewing, Recipes and Home Decor}\" \/>\n<meta property=\"og:description\" content=\"Talk about a Simple Solution! 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