MarshmallowsTip: Day-old marshmallows work best for this project
Black frosting
Instructions
Break four pretzel sticks in half to form eight individual pieces. Insert four of the pretzel pieces on either side of one of the cookies, directly into the cream layer. Break off just the white bottom portion of two pieces of candy corn. Insert the white candy corn tips into the front portion of the cookie, between the two sets of legs to form silly spider fangs.
For the eyes, use a finger to press two of the marshmallows flat. (Day-old marshmallows work best for this, as they tend to hold their flattened shape more easily.) Affix the marshmallow eyes just over the fangs on the front side of the spider using a dab of black frosting on the back of each. Add a dab of black frosting to the center of each marshmallow to make pupils for each eye.