World’s Best Homemade Salsa
Print recipe
| Serves | 12 |
| Prep time | 20 minutes |
| Dietary | Vegetarian |
| Meal type | Appetizer, Condiment |
| Occasion | Barbecue, Casual Party |
A recipe for traditional salsa prepared with tomatoes, lime and serrano peppers.
Ingredients
- 28oz canned whole tomatoes ((can substitute an equal amount of peeled fresh tomatoes, if desired))
- 4 serrano peppers (seeded and chopped)
- 3 limes (juiced)
- 1/2 Medium yellow onion (chopped)
- 1 Medium clove garlic (chopped)
- 2 teaspoons salt (or to taste)
Directions
| Step 1 | |
| Place tomatoes, peppers, lime juice, onion, garlic and salt in a blender. Pulse well to combine, blending until desired consistency is achieved. Chill 3 hours before serving to allow flavors to blend. | |