- Buy a pint of strawberries and give them a good wash.
- Plate them up next to a healthy dollop of sour cream (or Greek yogurt, if you want the added benefit of healthy protein along with the tangy goodness) and a little mound of brown sugar.
- Dip a strawberry first into the sour cream/yogurt and then into the brown sugar.
- Now, take a nice, big bite.
Having grown up in a home brimming with sewing notions and paintbrushes, Amy has a deep love for all things creative. On any given day, you’ll find her knee-deep in her latest creative endeavor, with projects ranging from sewing and crafts to home decor and kid-friendly ideas. Amy believes that everyone, regardless of skill level or experience, possesses the ability to create something beautiful, and Positively Splendid was born of her passion for helping others harness their innate creative potential.
Amy's Cooking Adventures says
These look delicious–I never would have thought to use sour cream!
Amanda @ Serenity Now says
YUM!!! What a delicious snack. 🙂
Perfect treat for my son’s teacher. She LOVES strawberries. Thanks for sharing 🙂
This has been my favourite way to eat strawberries for years! It is SO decadent.
I never even thought to try it with Greek yogurt. I wonder if a good thing can get even better?!
Claire @ alittlesomethinginthemeantime.blogspot.com