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Positively Splendid {Crafts, Sewing, Recipes and Home Decor}

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Breads

Cherry Scones with Orange-Vanilla Glaze

February 5, 2014 By Amy @ Positively Splendid

Cherry Scones with Orange-Vanilla Glaze

Freshly baked scones are a delicious way to add a special touch to breakfast and brunch, and especially when they combine the delicious flavors of cherry and orange. These cherry scones feature a super-moist crumb that is studded with dried fruit and drizzled generously with orange-vanilla glaze. This is a wonderful scone recipe that you’ll…

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Filed Under: Breads, Breakfast, Positively Recipes Tagged With: Breads, Breakfast, Positively Recipes

Cranberry-Pumpkin Bread

October 31, 2013 By Amy @ Positively Splendid

This cranberry-pumpkin bread at Positively Splendid sounds delicious, and it is pretty enough to wrap up and give as holiday gifts!

This time of year, I am always on the lookout for special, delicious recipes suitable for gift-giving. Today’s recipe for cranberry-pumpkin bread is one of those! The tender, moist crumb of this quick bread is infused with pumpkin flavor and studded with cranberries and pecans, making it not only delicious, but also pretty to slice…

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Filed Under: Breads, Breakfast, Desserts, Fall, Positively Recipes, Positively Seasons Tagged With: Baking, Breads, Positively Recipes

Blueberry Muffins with Oat-Pecan Streusel

August 19, 2013 By Amy @ Positively Splendid

Blueberry Muffins with Oat-Pecan Streusel Recipe at PositivelySplendid.com

To me, nothing makes for more of a wholesome, delicious school-day breakfast than freshly-baked muffins. These Blueberry Muffins with Oat-Pecan Streusel, a recipe I adapted from Southern Living, are a fresh take on the standard blueberry muffin recipe, as they couple the lively tartness of fresh blueberries with a crumbly streusel topping made with brown…

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Filed Under: Breads, Positively Recipes Tagged With: Baking, Breads, Breakfast, Muffins, Positively Recipes

Peach Pecan Muffin Recipe

July 24, 2013 By Amy @ Positively Splendid

Peach Pecan Muffins

Quick breads and muffins are some of my favorite things to bake, and today’s muffin recipe from PS contributor Ann of On Sutton Place combines fresh peaches at their peak with the nutty goodness of pecans. I can’t wait to try this recipe, which would make a perfect on-the-go breakfast! Hello! I sure hope you…

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Filed Under: Breads, Positively Recipes Tagged With: Breads, Muffins, Positively Recipes

Glazed Coffee Squares

May 13, 2013 By Amy @ Positively Splendid

Glazed Coffee Squares :: PositivelySplendid.com

Breakfast recipes that can also double as a decadent afternoon snack are some of my favorite things to prepare. Today’s recipe is a delicious bar cookie infused with the rich flavor of brewed coffee, along with spicy notes of cinnamon and nutmeg. Paired with fresh fruit and a tall cup of coffee or tea, these…

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Filed Under: Breads, Desserts, Positively Recipes Tagged With: Baking, Breads, Breakfast, cookies, desserts, Positively Recipes

Baked Cranberry-Orange Doughnuts with Orange-Vanilla Glaze

April 26, 2013 By Amy @ Positively Splendid

Baked doughnuts are incredibly easy to prepare, and they are equally delicious as an on-the-go breakfast or a tasty afternoon snack. These Baked Cranberry-Orange Doughnuts with Orange-Vanilla Glaze contain plenty of lively, citrus-infused flavor without being cloyingly sweet. This is an easy, family-friendly recipe you will want to prepare again and again! Amy @ Positively…

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Filed Under: Breads, Desserts, Positively Recipes Tagged With: Baking, Breads, Breakfast, desserts, Doughnuts, Positively Recipes

Caramel-Pecan Monkey Bread Recipe

March 6, 2013 By Amy @ Positively Splendid

Caramel-Pecan Monkey Bread from Scratch :: PositivelySplendid.com

Is there really anything more satisfying than digging into a warm batch of monkey bread, bite by gooey bite? Today’s recipe takes monkey bread to the next level by replacing canned biscuits with a slightly-sweet homemade yeast dough, which is then paired with crunchy pecans and gooey caramel. The result? A pull-apart bread that is…

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Filed Under: Breads, Desserts, Positively Recipes Tagged With: Baking, Breads, Breakfast, desserts, Positively Recipes

Cream Cheese-Filled Sweet Bread

December 21, 2012 By Amy @ Positively Splendid

Few things can rival freshly baked sweet bread, warm from the oven. And when you roll it up with a luscious cream cheese filling and cover it with a warm vanilla glaze, the result it out-of-this-world delicious. This Cream Cheese-Filled Sweet Bread is a tradition each Christmas morning in our family. Why not bake some…

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Filed Under: Breads, Positively Recipes Tagged With: Baking, Breads, Breakfast, desserts, Positively Recipes, Sweet Breads

Cream-Filled Carrot Cake Muffins

March 27, 2012 By Amy @ Positively Splendid

Cream-filled carrot cake muffin recipe

  Maybe it’s because Easter = bunnies and bunnies = carrots, but something about springtime makes me crave carrot cake. When I came across a recipe for some very yummy carrot cake muffins at King Arthur Flour a couple of months ago, I banked the idea away for future reference. This morning, I made a…

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Filed Under: Breads, Positively Recipes Tagged With: Breads, Breakfast, desserts, Muffins, Spring

Cranberry Bread (Swell Noel #30)

November 7, 2011 By Amy @ Positively Splendid

Liz from Hoosier Homemade is here for Day #30 of A Swell Noel to share a tasty, gift-worthy holiday treat with us! *** Hi there Positively Splendid fans! I’m so excited to be hanging out with you today for the Swell Noel Handcrafted Holiday Celebration! Thanks for inviting me Amy! I’m Liz and most of…

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Filed Under: Christmas, Positively Recipes, Swell Noel Tagged With: Baking, Breads, Christmas, Christmas Gift Ideas, Positively Seasons, Swell Noel

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